Ah, pizza, America’s favorite food, packed with cheesy deliciousness no one can resist. Not even a pandemic could wrest the mighty pizza from its lofty perch, with some outlets recording increased sales during 2020.

Wherever you go across the country, you’ll find pizza restaurants begging for your attention, and Idaho is no exception.

So, without further ado, these are the best Idaho restaurants for getting your slice of the pie, in no particular order.

Flatbread Neapolitan Pizzeria, Boise

Flatbread Neapolitan Pizzeria, Boise

This small chain pizzeria has it all, from personal service to perfectly authentic pies. It’s a small chain, but it’s run by a local family and you can look forward to a warm welcome whether you’re picking up your order or dining in.

These top-quality pies come to you straight from the wood-fired oven, and while they’re a little on the pricey side, every bite makes the expense worthwhile.

Most fans of Flatbread Neapolitan enjoy the Bianco Magnifico. This masterpiece features chicken, garlic, prosciutto, and caramelized onions.

Don’t neglect to try their legendary balsamic glaze.

Flatbread Neapolitan also serves keto, vegan, and gluten-free crusts. So, nobody has to miss out when dining at one of these restaurants in Boise, Idaho.

Idaho Restaurants for NY-Style Pizza

There are a few restaurants in Ketchum, Idaho serving up these delectable thin-styled pliable pizzas by the slice or to share with friends.

Guido’s Original New York Style Pizza is one of the best restaurants downtown Boise, Idaho, has to offer thanks to its affordable prices and friendly, helpful staff.

Customers love their cheese and basil slices, but you can also get traditional bites like pepperoni and plain cheese, as well as the white pizza with Parmesan cream sauce.

Wiseguy Pizza Pie, Hailey

If you’re looking for New York-style pizza restaurants in Hailey, Idaho, Wiseguy is your go-to. You can grab a slice of their pre-made pizzas, pick a ‘Real Fancy Pie’, or craft one according to your taste.

One of the more unusual varieties has kettle potato chips, bacon, scallions, Parmesan, Mozzarella, and ranch dressing, but you can also go for something less adventurous like sausage, pepperoni, olives, mushrooms, and red onions.

What’s more, they run regular specials, where you get free stuff, like a PBR, with your meal.

You can dine in, or order your Wiseguy pizza delivery online, and they’ll do the rest.

The Wylder, Boise

This is one of the best restaurants in Boise, Idaho, if you’re planning to eat pizza during a fancy night out. It serves a variety of gourmet pizzas to match the modern, upmarket decor and outstanding, swift service.

The thin crust is perfectly crisp with a hint of sweetness and the toppings are fresh and delightful.

Try the Honey Badger Pizza for a mash-up of flavors including spicy honey, ricotta, Italian sausage, and caramelized onion. Other top hits include the everyday salad, bowls, and healthful sandwiches.

Mangini’s Take N’ Bake, Idaho Falls

Are you planning a night in with a home-baked meal? You can still enjoy classic pizza made by the pros thanks to Mangini’s Take n’ Bake.

Their Taco Pizza combines the best of both worlds, with Mozzarella cheese, Monterey Jack cheese, specialty tomato sauce, and spicy beef. You can add onion, lettuce, black olives, salsa, and extra cheese or enjoy it as it is.

Be sure to order some breadsticks to go to, they’re a top hit with Mangini’s fans.

Hometown Pizza, McCall

Hometown Pizza, McCall

This tiny restaurant seats just ten people inside, so you can count on personalized service when you stop off here. They also take the term personal pizza to a whole new level with their unique range to suit all tastes.

The Potato Baconator takes the cake with its yummy toppings including charbroiled chicken, creamy ranch dressing, bacon, Parmesan cheese, chives, and potato chips.

Hometown Pizza also offers a Take and Bake facility as well as the option to design your pizza from scratch.

You can choose a wholewheat crust at no extra charge, and Hometown Pizza also makes 10″ gluten-free crusts.

Embers by the Lake, Hauser

When you’re dining out in Idaho, you may as well make the most of the state’s wonderful scenery. Embers by the Lake boasts expansive views over Hauser Lake and a fantastic, almost magical atmosphere.

The wood-fired Wildwood pizza is one of the top choices here, boasting a ranch base overflowing with Canadian bacon, smoked bacon, red onion, and the house cheese blend, and topped with some more ranch drizzle.

You can also choose from healthier options as well as vegan varieties at this charming pizzeria.

There’s an awesome community atmosphere at Embers by the Lake thanks to their regular seasonal events and get-togethers.

Flame and Cork, Hayden

Flame and Cork, Hayden

Enjoy the ultimate Italian experience at Flame and Cork, where you’ll enjoy an authentic Italian bistro feel coupled with fine wood-fired pizzas crafted with the freshest ingredients.

Flame and Cork prides itself on a wide selection of good quality wine and beer to go along with their meals, and you can also sign up for the wine club to enjoy some great vintages at discount prices.

If you love mushrooms, the Mario is a good choice for you, with its toppings of Cremini mushrooms, garlic, dry coppa, mozzarella, and white sauce.

Are you keen to try something different? Flame and Cork also serves up wonderful charcuterie and cheese plates for starters, as well as gluten-free wood-fired mac and cheese.

The Perfect Meal for Everyone

Pizza ranks first among America’s favorite meals year after year. It seems we just can’t resist the crunch of a perfectly baked crust, fresh tasty toppings, and all that gooey, warm cheese.

Have these Idaho restaurants got your mouth watering right now? We’ve got the perfect fix for you.

Browse our blog for all the best recipes and hacks for making the best meals at home, even if you’re on a specialized diet.

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