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You can bake with it, use it as a garnish, or grab a scoop for an in-between meal snack. There are a million reasons why Americans love yogurt!
The dairy product is highly perishable. So if you are wondering, “Can you freeze yogurt?” you are in luck. Follow these tips to make the most out of this yummy, cultured snack.
Can You Freeze Yogurt?
We’ve all been there. You buy the large container of yogurt with the intention of using it all.
And why not? Yogurt is used in all sorts of recipes.
Like many dairy products, yogurt is prone to easily spoil. One way to add extra mileage to your favorite healthy tub of yogurt is to freeze it.
Best Practices for Freezing Yogurt
Ideally, unopened yogurt stores best in the freezer. If you are freezing an opened package, be sure the container is air-tight. Letting in air can leave the dairy product having an undesirable smell or taste.
Also, be sure to stir your yogurt so it has an even consistency before being frozen. Click here for additional reading on yogurt tips.
If you are freezing yogurt for shakes, smoothies, or for baking, consider putting the product in ice cube trays. Once frozen, remove the cubes and place them in a Ziplock bag. Then, simply pull out as many frozen cubes as needed for your favorite smoothie recipe.
How Long Can You Freeze Chobani Yogurt?
Chobani tends to hold up well in the freezer due to its thicker texture. In general, thicker yogurts are less likely to thaw with watery results. This is one reason why fat-free yogurt may not be ideal for freezing.
If you are wondering, “how long can you freeze yogurt?” try not to leave your yogurt in the freezer for more than two months. Many people find the optimal time yogurt should best be left in the freezer is 30 days or less. After that point, the dairy product tends to lose its creamy texture.
What to Expect Once Yogurt Has Been Thawed
While you can freeze Yoplait yogurt and other brands, don’t expect it to thaw out with the exact same texture. Many people who freeze yogurt find that the texture is a bit watery or grainy once it has been restored. For best results, wait until the contents are fully thawed and gently mix the yogurt to restore consistency.
Save Each Dollop of Delectable Yogurt
Can you freeze yogurt to make baked goods? Absolutely. Can you freeze plain yogurt? Of course.
Just remember, frozen yogurt will be close, but quite the same as freshly opened yogurt. Your best bet is to use freezer-stored yogurt for baking and shakes and save the fresh stuff for topping desserts.
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