Draft Beer

Rogue Fatty Crab Red Ale | Oregon | 9
Kingfisher Lager | India | 7
Fire Island Red Wagon IPA | New York | 8
Anchor Steam Christmas Ale | San Francisco | 9

Asian Beer

Tiger | Singapore | 12oz | 7
TsingTao | China | 12oz | 7
Singha | Thailand | 12oz | 7
Sapporo | Japan | 22oz | 14
Hitachino White Ale | Japan | 720ml | 20

American Craft Beer

PBR tallboy | Wisconsin | 16oz | 5
Dixie Blackened Voodoo Lager | New Orleans | 8

Sparkling by the Glass

Prossecco | NV | Fantinel | Italy | 11/44

White by the Glass

Ribolla | ’09 | Luisa | Italy | 15/60
Gruner Veltliner | ’08 | Summerer | Austria | 14/56
Riesling | ’05 | Leitz | Germany | 11/44
Gavi | ’09 | Stefano Massone | Italy | 12/48

Red by the Glass

Pinot Noir | ’06 | Anton Bauer | Austria | 14/56
Malbec | ’07 | Clos Siguier | France | 11/44
Montepulciano d’Abruzzo | ’08 | Quattro Mani | Italy | 10/40
Etna Rosso (nerello mascalese) | ’09 | Terre Nere | Italy | 13/52

Tea/Juice

Watermelon Juice | kaffir lime | 4/7
Fresh Cocont Water | 4
Organic China Green, Buccaneer, Ruby Sipper (cf), Darjeeling, Fiji | 5
Thai Iced Tea OR Thai Iced Coffee | 5

Menu items and prices may vary from website to restaurants based on availability and market prices of ingredients.